Custard Part 2-Alternative Appetites
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Added: 30-06-2011
From: NFCACeliacCentral ( Send PM )
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Renegade Kitchen's Dan Kohler finishes up two enticing gluten-free recipes using Thai Kitchen's Coconut Milk. Frozen chocolate custard is a refreshing treat, while banana and caramel custard is an easy-to-make, but decadent-looking dessert. Alternative Appetites is a video series from the National Foundation for Celiac Awareness,
Channels: Desserts  Gluten-Free 
Tags: gluten-free  gluten  celiac  NFCA  celiaccentral  cooking  health  alternative  appetites 

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