Rating (0 votes):
Not yet rated
Added: 26-01-2010
From:
cheftube
(
Send PM )
(377) |
(0) |
(0)
Description:
Todays we have an easy meatball recipe cooked in a tagine. A lot of Moroccan food is cooked in a tagine. Its a special clay pot with a base unit and a top thats shaped like a cone. This special design promotes the return of condensation to the bottom, making the meat very tender and succulent! I made the meatballs using ground turkey, but you can substitute any kind of ground meat that you like. Please give this one a try, its very easy to make and the flavors of this Moroccan food dish will have you craving for more! If you do not have a tagine, you can easily cook this one in a dutch oven or any kind of deep pot with a lid.
Channels:
Entrees
Tags:
cooking
feature
kefta
tagine
meatball
moroccan
food
morocco
recipe
mygourmetonline