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Added: 12-01-2010
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Get the recipe - http://www.ciaculinaryintelligence.com/2009/07/healthful-nutbased-sauces-of-the-mediterranean-romesco-sauce-and-ways-to-use-it.html
The Culinary Institute of America is the world's premier culinary college. Culinary school chef instructor Bill Briwa demonstrates how to prepare how to prepare romesco, a nut-based sauce from the medditerranean, as well as three recipes for dishes that include romesco sauce.For more information about our cooking school, please visit www.ciachef.edu.
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romesco
sauce
cia
culinary
institute
greystone
chef
recipe
culinary
school
cooking
college
mediterranean