Nigerian Fried Rice-How to Cook
 
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Added: 24-07-2013
From: cheftube ( Send PM )
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Nigerian Food is yummy! See more Nigerian recipes: http://bit.ly/NigerianRecipes See more information about this recipe by clicking "Show More" below. Nigerian Fried Rice written recipe: http://www.allnigerianrecipes.com/rice/nigerian-fried-rice.html Facebook Fan page: http://www.facebook.com/allnigerianrecipes Watch more Nigerian Rice recipes: http://www.youtube.com/watch?v=UBeD6ofxZK8&list=PL2A6B40918B1663B6 There are some instructions written inside the video. To see them, watch the video on a Desktop or Laptop computer, those watching on a mobile device cannot see Youtube annotations. Ingredients •Rice - 3 cigar cups | 750g •Vegetable Oil •Chicken (whole chicken or chicken drumsticks) •Cow Liver (100g) •Plain Yellow Curry Powder -- no chilli (enough to colour the rice) •Green Beans (a handful) •5 medium sized carrots •Salt (to taste) •Onions - 3 medium sized bulbs •Seasoning -- 3 big Maggi/Knorr cubes & Thyme (1 tablespoon) Notes: - Chicken is the best meat for preparing Nigerian Fried Rice. Cut yours into desired pieces. Grilled Chicken video: http://www.youtube.com/watch?v=holpA4AteBQ - If your vegetables are too tough, you may want to boil them for a bit instead of soaking.
Channels: Entrees  Appetizers  Soups, Salads & Sides 
Tags: Nigerian  Rice  Chicken 

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