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Added: 08-12-2009
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Description:
Cindy from Sweets With Cindy shows you how to make this classic French dessert.
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1 qt heavy whipping cream
2 tsp vanilla extract
6 eggs
1/2 cup sugar
(6) ramakins
roasting pan
granulated or brown sugar
kitchen torch
strawberries
www.myspace.com/sweetswithcindy
Channels:
Desserts
Tags:
creme
brulee
recipe
cooking
dessert
howto
diy
gourmet
rouxbe
food
instructional