Rating (0 votes):
Not yet rated
Added: 05-12-2009
From:
cheftube
(
Send PM )
(344) |
(0) |
(0)
Description:
A five-star recipe for New York Strip steak with an incredible cream sauce cooked with green peppercorns, onions, shallots, butter, and cognac. The green peppercorns, combined with cognac, adds an exceptional flavor to this savory sauce. This is a recipe that is sure to become a favorite!
Channels:
Entrees
Tags:
cooking
cook
recipe
recipes
steak
beef
peppercorn
cognac
chef
jean
pierre