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Braise Oxtail, Short Ribs, and Other Meats-How to
Braising is a great cooking method as we enter winter. Oxtail stew, braised short ribs, braised rabbit, braised lamb shanks - all are done using this basic and true form of French braising technique. Usually I do a red wine braise, but this time I made Guiness-braised oxtail stew. Um, holy cow!!!
Added: 2968 days ago From cheftube
global.duration: 534.00
Views: 1802 | Comments: 0
How To Braise Lamb Shanks
The WCFoodies share their recipe for a hearty, easy winter dinner of braised lamb shanks. Vote for us in the Streamys:
Added: 2605 days ago From cheftube
global.duration: 394.00
Views: 1415 | Comments: 0
Nicko makes you his tender lamb shanks! NICKOS DAILY VIDEO DIARY TWITTER: FACEBOOK: NICKOS T-SHIRTS Ingredients 1 tablespoon olive oil 6 lamb shanks 20g butter 2 tablespoons plain flour 1 1/2 cups chicken stock 1 cup red wine 275g jar whole berry cranberry sauce 1/4 cup fresh rosemary sprigs mashed potato, to serve steamed green beans, to serve
Added: 2931 days ago From cheftube
global.duration: 595.00
Views: 2053 | Comments: 0

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