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Aloo Dum (Potatoes Curry) Recipe By Manjula
Aloo Dum (Potatoes Curry) Recipe By Manjula Ingredients: 4 medium size russet potatoes 2 tablespoon oil 1 teaspoon cumin seed (jeera) 1/8 teaspoon asafetida (hing) 1 tablespoon gram flour (basen) 4 whole red chili 1/4 cup yogurt 1 tablespoon sesame seeds 1 tablespoon coconut powder 1/4 inch of ginger 1 green chili adjust to taste 1 tablespoon coriander powder (dhania) 1 tablespoon funnel seed powder (saunf) 1/2 teaspoon turmeric (haldi) 1/2 teaspoon red chili powder adjust to taste 1/2 teaspoon paprika (dagi or kashmiri mirch) 1 teaspoon salt adjust to taste 1/2 garam masala about 2 tablespoons of chopped cilantro oil to fry
Added: 3753 days ago From luvcookin
global.duration: 484.00
Views: 2616 | Comments: 0
Apple Jalebi (Apple Fritters) Recipe by Manjula
Apple Jalebi (Apple Fritters) Recipe by Manjula Ingredients: 2 apples peeled and sliced them in thin rings 3/4 cup all purpose flour (plain flour, maida) 1/2 teaspoon dry yeast 1/2 teaspoon sugar 1 tablespoon oil Oil to fry For Syrup: 11/4 cup sugar 1 cup water Few drops of lemon juice 1/4 teaspoon cardamom powder For Garnish: 1 tablespoon blenched and sliced pistachios
Added: 3558 days ago From cheftube
global.duration: 487.00
Views: 3650 | Comments: 0
Asparagus Subzi - Vegetarian Recipe Video
Added: 3594 days ago From cheftube
global.duration: 275.00
Views: 2014 | Comments: 0
Barbecue (BBQ) Tofu Recipe
This barbecue tofu is meaty, crispy, and delicious. It makes the perfect side dish for almost any meal. Here is the link to the written instructions for this recipe:
Added: 3406 days ago From cheftube
global.duration: 381.00
Views: 2376 | Comments: 0
Added: 3562 days ago From cheftube
global.duration: 505.00
Views: 2072 | Comments: 0
Carrot Halwa- (Gajar ka Halwa) Recipe by Manjula INGREDIENTS: Recipe for 4 serving 2 cups of shredded carrots 2 cups of milk 3 tablespoons unsalted butter 1/4 cup sugar 4 chopped roasted cashew nut (for garnish) send comments to Thank you
Added: 3304 days ago From cheftube
global.duration: 419.00
Views: 2838 | Comments: 0
Chicken (Tofu) Style Strips - Vegetarian/Vegan
Tofu strips 'chicken' style, a simple, tasty recipe that can be easily modified. Serves: 2-3 Preparation: 30-35 mins Cooking time: 15 mins Type: Vegan, Vegetarian, Halal, Kosher pareve. Ingredients: 800g (1.7lb) tofu pack, ½ cup soya milk, 2-4 tsp vegetable bouillion, ¼ teaspoon turmeric, 2 tsp paprika, 1 tsp sage, 1 tsp parsley, 1 tsp thyme, ½ cup flour, 2 slices bread.
Added: 3656 days ago From cheftube
global.duration: 339.00
Views: 1837 | Comments: 0
Cranberry Sauce Recipe | Thanksgiving Dinner
How to make the Best Cranberry Sauce with Port Wine Recipe for Thanksgiving or Christmas Turkey Dinner. Cranberry Sauce is one of the most important side dishes for your Holiday Turkey dinner. If you are like me, I usually buy a can of cranberries but this year I was shown how to make an amazing Port Wine Cranberry sauce and it was really easy! Canadian, American Thanksgiving and the Christmas Holidays are just around the corner. You can make this sauce he night before and refrigerate in your serving dish. And of course you will have some Port left over for your guests after dinner.
Added: 3717 days ago From luvcookin
global.duration: 303.00
Views: 2265 | Comments: 0
Crock Pot Winter Squash
How to make any kind of winter squash in a crock pot.
Added: 3614 days ago From cheftube
global.duration: 282.00
Views: 1827 | Comments: 0
Drunken Veggie Burger
Learn how to make a simple recipe for a nutritious vegetable burger. This economic meal is not only tasty but I splash in a bit of my wine to make this more of a partying patty.
Added: 3621 days ago From cheftube
global.duration: 590.00
Views: 1751 | Comments: 0
Eggless Chocolate Cake
For a detailed recipe:
Added: 3638 days ago From cheftube
global.duration: 337.00
Views: 1615 | Comments: 0
Falafel (Sandwich) Recipe by Manjula
Falafel Sandwich Recipe by Manjula Ingredients Falafel 1 cup dried chick peas (garbanzo, kabli chana) 2 tablespoon chopped parsley 2 tablespoon chopped cilantro 1 green chili About 1/4 inch piece of ginger 11/2 teaspoon salt adjust to taste 1 teaspoon cumin seeds 1 teaspoon red chili flakes 1/4 cup all purpose flour (plain flour, maida) Also need oil to fry Tahini Sauce 1/4 cup sesame seeds 1 1/4 teaspoon salt adjust to taste 2 tablespoons lemon juice 2 tablespoons olive oil 1/2 teaspoon cumin seeds About 2 tablespoon chopped parsley About 2 tablespoon chopped cilantro 1 green chili adjust to taste About 1/4 cup water use as needed Also Need 2 cups of thinly sliced lettuce 2 medium size chopped tomatoes 1/2 cup chopped cucumber
Added: 3404 days ago From cheftube
global.duration: 544.00
Views: 2298 | Comments: 0
Gluten Free Shrimp and Quinoa Salad-Cooking With Oon (3:18)
Award winning TV Chef Oonagh Williams shows a naturally gluten free Shrimp and Quinoa Salad. High protein, non-wheat, vegetarian healthy salad. WMUR ABC Channel 9's Cook's Corner. A written copy of this delicious recipe will be available at
Added: 3218 days ago From cheftube
global.duration: 198.00
Views: 2350 | Comments: 0
Gluten Free Vietnamese Spring Rolls-Cooking With Oon (3:09)
Award winning TV Chef Oonagh Williams shows how to make naturally gluten free Vietnamese Spring/summer rolls.These rolls are ready in minutes, using every day ingredients, not fried like most Asian spring rolls. Traditional Asian style as well as every day American style are possible. Suitable for lunch, dinner and vegetarian. WMUR ABC Channel 9's Cook's Corner. A written copy of this delicious recipe will be available at
Added: 3218 days ago From cheftube
global.duration: 190.00
Views: 3363 | Comments: 0
Healthy Cooking: Farro Risotto with Asparagus
Ali Occhialini shows users how to prepare a diet friendly side dish or vegetarian meal, Farro Risotto with Asparagus. *Sponsor: Lose 3-10 lbs Per Week - Visit for thousands of other low calories delicious healthy recipes today!
Added: 3561 days ago From cheftube
global.duration: 133.00
Views: 2298 | Comments: 0
In this show i make some Vegan Hommus for a Mezze Plate
Added: 3562 days ago From cheftube
global.duration: 256.00
Views: 1388 | Comments: 0
Lentil Walnut Veggie Burgers - Vegetarian Recipes
How to make Lentil Walnut Veggie Burgers Video. Veggie Burgers are a nutritional alternative to beef burgers. Many people don't think of making their own veggie burgers but they are really easy to make at home. Store bought veggie burgers are nutritional but often very high in sodium and preservatives. You can substitute the eggs in this recipe with "flax eggs" which are a mix of 6 tbsp ground flax to 2 tbsp boiling water. The milk in this recipe can be substituted with either soya milk or rice milk. This makes the recipe completely vegan! Lentils are high in fiber which makes them a good protector against bowel cancer. I recommend organic, low sodium lentils if you are buying canned. They are an excellent source of protein and are an important source of B vitamins, especially B3, which is essential for both a healthy nervous system and digestive system. They are high in iron, zinc and calcium and are a good replacement for red meat. Like meat, the iron in lentils is better absorbed when they are eaten with a good source of vitamin C like leafy green vegetables. Walnuts are an excellent source of omega-3 fatty acids, a special type of fat that is essential for our bodies, but that the body cannot produce. (Re omega 3 see also ) Walnuts are also a very good source of monounsaturated fats. Walnuts contain many powerful antioxidants, including ellagic and gallic acids, pus antioxidant phenols and vitamin E. The minerals copper and manganese are also found in abundance in these tasty nuts.
Added: 3656 days ago From cheftube
global.duration: 307.00
Views: 2275 | Comments: 0
Mexican Cornbread Recipe - Betty's Skillet Recipe
In this video, Betty demonstrates how to make Mexican cornbread, baked in an iron skillet. Full of cornmeal, eggs, Cheddar cheese, sour cream, whole kernel corn, and chopped green chiles, you can't miss with this one! Ingredients: 2 cups self-rising cornmeal mix (Adjust with cornmeal and flour, and add baking powder and salt, if you cannot find self-rising cornmeal mix.) 1 cup finely shredded Cheddar cheese (You may substitute a different type of cheese, if you like.) 1 cup sour cream 1 cup whole kernel corn, drained 4 oz. can chopped green chiles, drained 2 eggs, well beaten 2 tablespoons vegetable oil (for batter) 2 tablespoon peanut oil (for greasing skillet or baking pan) Heat oven to 400 degrees. Grease a 9-inch square baking pan or a 10-inch oven-proof skillet. (I used an iron skillet and poured 2 tablespoons peanut oil into the bottom and used my hands to spread it over the bottom and around the sides of the skillet. Then, I heated the skillet to a very high heat right before pouring the cornmeal batter in. Do not let the hot oil smoke!) In a large bowl, combine 2 cups self-rising cornmeal mix, 1 cup shredded Cheddar Cheese, 1 cup sour cream, 1 cup whole kernel corn, 4 oz. can drained green chiles, 2 well-beaten eggs, and 2 tablespoons vegetable oil. Stir, just until all ingredients are combined. Pour into a hot, greased skillet or baking pan. Bake for 20 minutes, or until golden brown and done. To test for doneness, place a toothpick in the center of the cornbread, and it should come out clean. Immediately remove from oven, and cut into pie-shaped wedges (for skillet) or squares (for baking pan). Serve piping hot with fresh butter! Delicious!!! You can serve this cornbread with Tex-Mex style chili, or a bowl of chili hot beans, or just eat it by itself with butter, along with a cold glass of milk! Its wonderful!!!
Added: 3656 days ago From cheftube
global.duration: 455.00
Views: 2331 | Comments: 0
Nutella-How To Make (TheVegetarianBaker)
Click Link To Tweet This: Hope you enjoyed the video. Leave me a comment on what you would like to see next. Don't forget to like and favorite this video and PLEASE SUBSCRIBE!!!!! Ingredients: 1 cup hazelnuts 12 ounces milk chocolate= 2 TBS vegetable oil 3 TBS confectionary sugar 1 TBS cocoa powder 1/2 TSP vanilla extract 1/2 TSP sea salt Links: tastemade: Twitter: Instagram: http://www.instagram/jacstjohn Facebook: Tumblr:
Added: 2378 days ago From cheftube
global.duration: 248.00
Views: 2095 | Comments: 0
Pani Puri Recipe by Manjula, Indian Vegetarian Cooking
View full recipe at Makes about 60 puris. Ingredients Pani (Spicy Water): 1 cup mint leaves (Pudina) 2 to 4 green chilies (adjust to taste) 3 tablespoons tamarind paste (Imli) 3 tablespoons lemon juice 1 teaspoon black salt 1 teaspoon salt (adjust to taste) 1/4 teaspoon ginger powder 1/8 teaspoon asafetida (Hing) 1 tablespoon roasted cumin seed powder 1 tablespoon sugar (adjust to taste) 1/2 teaspoon black pepper 4 cups water (adjust to taste) Puris: 1/4 cup All Purpose flour (Maida or Plain Flour) 3/4 cup fine Sooji (Semolina Flour) 1/2 cup water (as needed)
Added: 2376 days ago From cheftube
global.duration: 593.00
Views: 2924 | Comments: 0

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